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Vi inviterer dig på en uforglemmelig kulinarisk rejse gennem Indiens smagsfulde landskab. Vores passion for autentisk indisk madlavning skinner igennem i hver eneste ret, vi serverer.
A Royal Christmas at Pippali - Non-veg menu
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FORRET
Chicken tikka with cinnamon, cloves, and pomegranate gel (/beetroot gel)
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SOUP
Creamy dal soup with roasted chestnuts and coriander
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HOVEDRET
Masala-glazed duck breast with tamarind glaze and beetroot pickle. Comes with Fresh Naan bread.
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DESSERT
Gulab jamun with orange syrup or dried orange Chai-spiced risalamande with cinnamon and pistachio (dried cherry)
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PRIS 299,-
The Maharani’s christmas time - Vegetarian menu
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FORRET
Cardamom-smoked paneer with cranberry chutney and microgreens
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SOUP
Creamy dal soup with roasted chestnuts and coriander
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HOVEDRET
Mutter paneer in saffron korma with almond cream Biryani with cloves and pomegranate raita.
Comes with Fresh Naan bread. -
DESSERT
Gajar halwa with rosewater glaze and cardamom
Or Chai-spiced risalamande with cinnamon and pistachio with cherry sauce -
PRIS 259,-
